Finger-lickin’ wings start with this irresistibly sweet and sticky wing sauce. Brown sugar combines with soy sauce, cider vinegar, garlic and ginger to create a caramelized, umami-packed glaze when cooked. Use it to coat drums and flats, baste grilled chicken breast or add flair to fried cauliflower florets!
Made in the USA
11 Ounce Sticky Garlic Wing Sauce